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The Ultimate Homemade Brown Gravy (No Drippings Needed!) – Rich & Savory Perfection

Close-up of thick, rich homemade brown gravy dripping from a silver spoon back into a white bowl.
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Make rich, velvety brown gravy from scratch using simple ingredients. This easy stovetop recipe relies on a perfectly browned roux and quality broth for deep flavor, making it ideal for mashed potatoes or roasted meats without needing meat pan drippings.

Ingredients

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  • 4 tablespoons unsalted butter
  • 4 tablespoons all-purpose flour
  • 2 cups low-sodium beef broth
  • 1 cup water
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon salt, or to taste
  • 1/4 teaspoon black pepper, or to taste
  • 1/4 teaspoon dark soy sauce (for color and depth)

Instructions

  1. In a medium saucepan, melt the butter over medium heat.
  2. Whisk the flour into the melted butter. Continue whisking constantly for 2 to 3 minutes until the mixture (the roux) turns a deep, nutty brown color. Do not let it burn.
  3. Gradually whisk in the beef broth, ensuring no lumps form.
  4. Add the water, onion powder, garlic powder, Worcestershire sauce, thyme, salt, pepper, and soy sauce.
  5. Increase the heat to medium-high and bring the mixture to a simmer, whisking often.
  6. Once simmering, reduce the heat to low and cook for 5 to 8 minutes, or until the gravy thickens to your desired consistency. Stir frequently to prevent sticking.
  7. Taste the gravy and adjust salt and pepper as needed.
  8. Remove from heat and serve immediately over your favorite comfort foods.

Notes

  • For a deeper beef flavor without drippings, use high-quality, low-sodium beef broth.
  • If the gravy is too thick, whisk in a tablespoon of warm water or broth at a time until it reaches the right consistency.
  • If the gravy is too thin after simmering, create a slurry by mixing 1 teaspoon of cornstarch with 1 tablespoon of cold water, then whisk it into the simmering gravy until thickened.

Nutrition

Find it online: https://mayaplate.com/homemade-brown-gravy-from-scratch/